Interior shot of Vulcania

Vulcania

by the Voltaggio Bros
Open now

Italian American Staples with a Twist

Step off the mountain and into another world at Vulcania, the brand-new restaurant located in the Village at Mammoth. From Food Network stars and James Beard finalist Bryan Voltaggio and his Michelin-starred brother Michael Voltaggio, Vulcania offers a timeless and elevated dining experience. Enjoy the comforts of authentic Italian cooking with a modern flare complimented by a carefully curated wine and cocktail list.

Reserve A Table

Wine being poured at Mammoth Wine Walk part of Mammoth Wine Weekend
Village Wine Walk Mixer
On August 17, elevate your Wine Walk experience with the culinary magic at Vulcania. Immerse yourself with a variety of tasting stations paired with a carefully selected vintage. BUY TICKETS
HOURS
Saturday
12:00 PM–9:00 PM
Sunday
12:00 PM–9:00 PM
Monday
12:00 PM–9:00 PM
Tuesday
12:00 PM–9:00 PM
Wednesday
12:00 PM–9:00 PM
Thursday
12:00 PM–9:00 PM
ADDRESS
Vulcania6201 Minaret Road, Suite 240Mammoth Lakes, CA 93546 See on map
CUISINE

Dinner, Après

CONTACT
760.934.0669
MENU
View Menu
Voltaggio brothers at Volcania
Left: Chef Michael Voltaggio, executive chef whose accolades include Food & Wine Magazine Best New Chef, Bravo Top Chef winner, a Michelin star, and GQ Magazine's Best New Restaurant. He appears on Netflix, Discovery Plus, The Food Network, and Bobby Flay's "Bobby's Triple Threat." Right: Chef Bryan Voltaggio, executive chef and owner of Thatcher & Rye and Voltaggio Brothers Steakhouse. Bryan is a James Beard Foundation Award finalist and appears on Top Chef and Top Chef Allstars.

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