Interior shot of Vulcania


by the Voltaggio Bros
Closed now

Italian American Staples with a Twist

Step off the mountain and into another world at Vulcania, the brand-new restaurant located in the Village at Mammoth. From Food Network stars and James Beard finalist Bryan Voltaggio and his Michelin-starred brother Michael Voltaggio, Vulcania offers a timeless and elevated dining experience. Enjoy the comforts of authentic Italian cooking with a modern flare complimented by a carefully curated wine and cocktail list.

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Vulcania Alfresco
Dining Alfresco
For those looking for a more sophisticated après experience, head straight to Vulcania patio after a day on the slopes. Warm up by the heaters or fire pit while enjoying drinks, appetizers, and a live DJ. Every Friday and Saturday from 4:30 PM–7:30 PM, weather permitting.
2:00 PM–9:00 PM
2:00 PM–9:00 PM
2:00 PM–9:00 PM
4:00 PM–9:00 PM
4:00 PM–9:00 PM
4:00 PM–9:00 PM
Vulcania6201 Minaret Road, Suite 240Mammoth Lakes, CA 93546 See on map

Dinner, Après

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Voltaggio brothers at Volcania
Left: Chef Michael Voltaggio, executive chef whose accolades include Food & Wine Magazine Best New Chef, Bravo Top Chef winner, a Michelin star, and GQ Magazine's Best New Restaurant. He appears on Netflix, Discovery Plus, The Food Network, and Bobby Flay's "Bobby's Triple Threat." Right: Chef Bryan Voltaggio, executive chef and owner of Thatcher & Rye and Voltaggio Brothers Steakhouse. Bryan is a James Beard Foundation Award finalist and appears on Top Chef and Top Chef Allstars.

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