Once your legs are shot, get a jump on the party scene without even leaving the mountain.
Gather around the fire pit on the world-famous Main Lodge Sundeck and bask in the afterglow of a day well spent.
On the 3rd floor of Main Lodge
The Yodler Restaurant & Bar | Classic European Aprés Fun
Enjoy aprés the way it was intended – blow the alphorn, grab some friends, and put the shot-ski to use. Check back for Yodler's 18/19 opening date.
Across the parking lot from Main Lodge.
The Mill | Awesome BBQ & Hangout at the Base of Chair 2
Famous for its house-made pulled pork, smoked tri-tip, California BBQ favorites, fun slopeside bar and extensive sundeck. This casual hangout features an outdoor fire pit perfect for an al fresco après at day’s end. Check back for The Mill's 18/19 opening date.
Mai Tai Monday | 2:30–3:30PM
$5 Mai Tais (all day)
$2 Hawaiian Pork Slider
Taco Tuesday | 2:30–3:30PM
$5 Margarita (all day)
$3 Busch Beer
$3 Sauza Blue Tequila Shot
$2 Carnitas Taco
$3 Fish Taco
$2 Cheese Quesadilla
Whiskey Wednesday | 2:30–3:30PM
$5 Whiskey & Coke (all day)
$2 Beam's Kentucky Pork Slider
Thirsty Thursday | 2:30–3:30PM
$5 Moscow Mule (all day)
$2 Hot Dog
$3 Chili Dog
Fired Up Friday | 3–4PM
$5 Kentucky Fire Shots (all day)
$2 St. Louis Rib with Kentucky Fire BBQ Sauce
Smokin' Saturdays | While They Last
1st Place Winner - Mammoth Rib Cookoff St. Louis Ribs
$18 Half Rack
$28 Full Rack
Sunday Funday | 8–10:30AM
At the base of Stump Alley Express (Chair 2) & Gold Rush Express (Chair 10)